Equipment |
New or Used? Alot of new equipment can be purchased by catologues, as well as through your beverage and food purveyors. For used equipment, one must go to their store and examine. Take good notes, shop around, and take Poloroids of equipment that you are interested in before your final purchase. Get to know your prices as well. You might also want to check out some of our other sites, such as Furnishings or Interior Decorating. NOTE: Health Department, Building Inspection &/or Fire Department (as well as lower your insurance rates) may require certain distances and placement of equipment, furnishings, bathrooms (handicapped accessed). See Certifications for links and tips. Please check into this. |
Chicago Restaurant Info |
Important Links you might want to read... (some health departments in your town may require certain specifications especially in the Grease Trap, and other plumbing aspects, as well as many equipment items being NSF certified) Check these requirements, CLICK HERE. For other information, here are some other important links: Local Health Department Listings Illinois Department of Public Health/Chicago Region NSF (National Sanitation Foundations) for product Certification |